Worthwhile
Blog Podcasts The Dialogue Magazine About Us
BLOG SEARCH
ONLINE
MAGAZINE
Subscribe
GENERAL
FAQ
WORTHWHILE FOUNDERS

Sign up for Worthwhile's free weekly e-zine.


 
Home > Blog > Puffing Takes Another Beating
Out of Our Minds
Wednesday, December 07, 2005 11:13 AM
Puffing Takes Another Beating
Kevin Salwen on Culture

I grew up in a house of smokers. My father had a 3 1/2-pack a day habit; my mother was a night-time, relax-before-bed puffer. That was a long time ago, of course, and our mores have shifted dramatically in the U.S. and elsewhere. These days, it's hard to find an office building that allows smoking. Cigarettes are disappearing from restaurants and bars and now hotels are getting into the mix, with Westin announcing this week that its 77 U.S., Canadian and Caribbean properties will be smoke-free facilities. If the strategy draws little backlash, you can be sure that other chains will follow Westin's lead.

The benefits of all these moves to nonsmokers are obvious. Bye-bye to the smell, the smoke and most importantly the health risk.

But I find myself disturbed by the fallout from these blanket decisions.
-- First, the area outside most office buildings has become the smokers' corner; on nice days, when I want to eat outside, my sanctuary in the sun is often someone else's only option for a cigarette break. The outside has been taken over by smoke. As a result, I head back inside, stewing over my lack of rights to the outside.

-- Second, I can no longer make decisions where to bring my kids for dinner; in Atlanta, restaurants must choose between smoking and banning those under 18. Forget parental choice, this has been decided for us by the government. Some of my favorites spots are now out-of-bounds (despite the fact that the smoking section might be 200 yards away from where my kids are sitting).

Where does this all go? Do we start having smokers' restaurants? Do we have smokers' hotels? With 22% of the American population still smoking -- a shrinking number for several decades -- what economic impact will smokers have?


1 comment

Monica Ricci - 5/11/2006 8:45:40 PM
I'm a RABID anti-smoker. I was a fetal smoker and my mom continued to smoke her whole life until it killed her two years ago. I despise tobacco. That being said, I despise government intervention where it has no business even more. If a person owns a restaurant or bar, THEY should get to decide if they want to allow smoking, not the government. This interference is counter to capitalism. The free market will ultimately determine a business-owner's success or failure based on the decisions he makes. Livin' la vida libertarian, ~Monica

Name:  
Email:  
URL:
Comments:
 

Enter this
code below:
 What is this?
Code:  
Home   |   Blog   |   Blog Archive   |   Podcasts   |   The Dialogue   |   Subscribe   |   Advertise   |   Customer Service
About Us   |   Contact Us   |   Resources / Promotions   |   FAQ
Copyright © 2006 dash30, Inc. All rights reserved. Privacy Policy. 35